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Wisteria - Wisteria sp.
General information:
The wisteria is a vigorous low-growing vine, a legume, that
is very popular as an ornamental. The wisteria is known for the
beauty of its flowers, which appear in long, cascading racemes
and are usually blue, purplish-blue, pink, or white. The flowers
typically bloom April-June. There are a number of species which
are suitable for bonsai, all of them being quite similar and
varying mainly in the size and color of their flower racemes
and number of leaflets in their compound leaves.
Japanese and Chinese wisteria are the traditional
bonsai subjects, but those in the southeastern United States
where American and Kentucky wisteria are to be found should have
good luck with them. The racemes and compound leaves of Japanese
wisteria are the longest, with racemes from 8-20 inches and leaflets
numbering 13-19. Chinese wisteria blooms are 6-8 inches long
and the leaflets number 9-13. American wisteria blooms are the
shortest at less than 4.5 inches, and leaflets number 9-15. The
flowers of American wisteria are purplish or white and the seed
pods are hairless. With such small blooms, American wisteria
should be the most suitable for smaller sized bonsai. The Kentucky
wisteria has blooms 6-12 inches long and leaflets numbering 9-15,
and also has hairless seed pods.
Lighting:
Full sun to partial shade.
Temperature:
No information is available.
Watering: The wisteria needs lots of water during the growing
season. In summer, after flowering, place the pot in a tray of
water so that the plant can soak up as much water as it needs.
Do not allow the water to stagnate. Water heavily before and
during flowering.
Feeding:
In general, wisteria need more fertilizer than most bonsai. However,
in order to ensure good flowering, feeding should be minimized
during and immediately following flowering. Fertilize heavily
in spring before flowering and in late summer and autumn, until
the leaves drop.
For organic and slow-acting fertilizers,
feed double the usual strength for bonsai, applying fertilizer
at the recommended intervals. For chemical fertilizer, you can
either use it full strength every other week or you can use it
at half strength every week.
Pruning and wiring: There seem to be as many differing opinions on
training of wisteria as there are authors on the subject. The
training instructions here are an outline of the recommendations
detailed by Chiharu Imai in Bonsai Today #38.
The wisteria is generally styled to look
its best when it is in bloom, which usually means that the branches
are shaped to support a weeping appearance when the cascading
blooms are present. Wisteria can also be quite pleasing when
in full leaf. In winter, when the branches are bare, they are
not very attractive.
Structural pruning and wiring are done
after the blooms have gone by. The dry racemes should be cut
off, leaving 2-3 shoots at the base of the raceme. At the same
time, pinch back the tender tips of these shoots. After this
pruning, many tendrils will emerge. These tendrils grow rapidly,
as much as an inch each day. The tender tips of these shoots
should be pinched back as soon as they have 4-5 sets of leaves.
Do not remove the new shoots until the end of August, otherwise
the plant may set new flower buds and bloom again that summer,
which will weaken the blooms the following spring. After August,
completely remove any shoots that are not going to be used as
branches. The wisteria sets blooms on the short lateral shoots
rather than on the tips of the growing shoots, so removing the
tips will not endanger the following spring's bloom.
If you want a good bloom in the spring,
remove any seed pods as soon as they appear so that the plant
does not expend strength developing seeds.
Propagation:
Cuttings, layering
Repotting The roots of wisteria are extremely strong and
vigorous. Young specimens should be repotted every year, and
the roots must be combed out and reduced aggressively. Older
trees should be repotted every 1-2 years. Wisteria should be
repotted in early spring or in autumn. Pot in a fairly deep container
to accomodate the vigorous roots.
Rémy Samson recommends a mix of
1 part loam and 1 part leaf mould. Simon and Schuster's recommends
50% soil, 30% peat, and 20% coarse sand. In Bonsai Today
#38, Chiharu Imai says that in Japan the usual mix is
7 parts akadama (a material similar to Turface), 2 parts sand,
and 1 part peat moss. He also says that normal bonsai mix or
even a sandy loam can be used.
The roots of wisteria often display small
black nodules, which are nitrogen-fixing nodules. Wisteria can
be attacked by nematodes, which manifest as larger, wart-like
swellings in the roots.
Pests and diseases: The seeds and seed pods of wisteria are poisonous.
Do not allow children or animals to ingest them.
Wisteria species include:
- Japanese Wisteria - Wisteria floribunda
- Chinese Wisteria - Wisteria sinenis
- American Wisteria - Wisteria frutescans
- Kentucky Wisteria - Wisteria macrostachya
Compiled by Sabrina Caine
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